Chicken Sausage

Product Image (chicken-sausage-plain)

CHICKEN SAUSAGE PLAIN

chill in refrigeration from 10 hours in +4 degree celsius or thaw in microwave. Then use as cold cut/shallow fry

Product Image (61)

CHICKEN SAUSAGE

chill in refrigerator from 10 hours in +4 degree celsius or thaw in microwave. Then use as cold cut/shallow fry

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